DI ORO FAQ
What is DI ORO known for?
DI ORO is a kitchen tools brand best known for its 600°F heat-resistant silicone spatula. The Pro-Grade Silicone Spatula won Cook's Illustrated and America's Test Kitchen awards. The full line covers spatulas, tongs, brushes and pasta servers, all built around the same seamless silicone-on-steel design.
Is DI ORO worth the price?
Yes for cooks who use silicone tools daily. The pro spatula costs roughly twice a generic silicone spatula but lasts years longer because of the seamless head and reinforced core. For occasional cooking, a cheaper spatula is fine. For everyday use, DI ORO pays off in 1-2 years vs replacing cheaper tools.
Are DI ORO silicone tools safe for non-stick pans?
Yes. The food-grade platinum silicone heads will not scratch non-stick coatings. This is the main reason silicone is preferred over metal or wood for non-stick cookware. The stainless core stays inside the silicone, never touches the pan.
What is the difference between regular and platinum silicone?
Platinum silicone is cured at a higher temperature without the peroxide catalysts used in cheaper silicone. The result: no chemical taste or smell, higher heat tolerance, more stable color. All DI ORO tools use food-grade platinum silicone.
Can DI ORO tools go in the dishwasher?
Yes. All DI ORO silicone tools are top-rack dishwasher safe. The stainless core inside the silicone head will not rust. For longest life, top rack is recommended over the bottom rack heat element.
What temperature can DI ORO silicone handle?
Up to 600°F (315°C). This covers stovetop sauteing, baking, and even outdoor grilling. Standard kitchen silicone usually tops out at 400-450°F, so the DI ORO spec is significantly higher than most.
Does DI ORO have a warranty?
Yes. The flagship silicone spatula has a lifetime warranty on the silicone head. Other tools have multi-year warranties. Contact DI ORO customer service via Amazon listings for replacement claims.
